YOUNG CHEFS (Ages 7-10) - Wednesday, August 7th, 1-3pm - STOVE & OVEN SAFETY
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YOUNG CHEFS (ages 7-10) - May 8th, 5pm - Chocolate Chip Scones + a homemade gift

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YOUNG CHEFS (Ages 7-10) - Tuesday, August 13th, 1-3pm - EDIBLE COOKE DOUGH & QUICK ICE CREAM

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YOUNG CHEFS (ages 7-10) - June 1st, 11am -  Strawberry Shortcake!
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How to Register: 

It's easy!  Click on the "here" button next to the class you wish to register for, fill out the form and pay online. If you choose to Pay Offline via cash or check, payment is due within 3 days of your registration date or your reservation will be lost.   

 

You can only register your child when classes are posted and spots are available.
 

Payment: 
Credit/Debit cards can be taken on our secure online registration and payment system. We also accept check, money order or cash offline.  If you wish to pay with cash we recommend you pay in person as we cannot put any guarantees on the US mail.  Please contact us for more information about payments, if necessary.

*There is a $2 registration fee added to every online or offline payment*
Offline payments are due within 3 business days of registering or your reservation will no longer be available. Payment can be mailed to:
Becky Diamond
7821 N. Fairchild Rd.
Fox Point, WI 53217

 

Class Location (unless noted otherwise):

Nicolet High School, Home Economics Classroom Kitchen - ROOM B133

6701 Jean Nicolet Rd.

​Glendale, WI 53217

Enter through the North side athletic doors (near the tennis courts). Only the first couple of doors remain unlocked.

Follow the hallway past the gym and cafeteria and take a left down the first major hallway where the Athletic Hall of Fame hangs on the wall.   Follow this hallway almost all the way to the end before taking a right down a short hallway where you will find the home economics kitchen door (room B133) on your left.  It's the only classroom down this short hallway. See you there!


Cancellation Policy:  

Cancellations made within 48 hours or less of the date of the class will not receive a refund. There will be a $15 fee for any cancellation made 3 days before a class. Any cancellation made 4 or more days before a class will receive a full refund. 


Dress Policy: 

The Secret Oven will provide aprons for all of their students.  Every student is required to have their hair tied back if they do not have short hair. All students must be in well-fitted clothing.  No loose strings, ties, or laces.  No baggy sleeves or dangling embellishments and no jewelry. We don't want to take the chance of any of those things ending up in their delicious food or getting caught in any equipment!  


Class Attendance: 

It's preferred that your child arrives a few minutes before the start of class to get prepped (wash hands, put on apron & so on.).  Each class is designed to fit that specific time frame so being on time is quite important.  If your child is going to be late or miss a class, please call us in advance to notify us.  Otherwise, I'll worry!  It's the mom in me.


Safe & Appropriate Behavior: 

Your child must be able to work safely and responsibly in small groups.  This includes the ability to follow directions and work cooperatively. If you have concerns about your child's behavior but want them to participate in a class, please contact us and together we can make a plan.

For the safety of everyone in the kitchen, The Secret Oven, LLC reserves the right to deny attendance to anyone who is unable to participate safely in class.  Refunds will not be provided in the rare case of this occurring.
 
The Secret Oven, LLC is licensed and fully insured. The Secret Oven, LLC is NOT a nut-free or gluten-free kitchen.

JUNIOR CHEFS (Ages 11 & up) - Tuesday, August 6th, 1-3pm - WISCONSIN FOODS
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Classes.Parties.Cakes.

2019 Summer Class Schedule​
PLEASE READ OUR POLICIES & GUIDELINES BELOW BEFORE REGISTERING YOUR CHILD
Minimum of 10 children required or class will be cancelled​
---All classes held at Nicolet High School unless noted otherwise.  See below for directions---- 

JUNIOR CHEFS (Ages 11 & UP) - July 9th, 4pm - Potato Samosa's & Strawberry Coconut Lassi's
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YOUNG CHEFS (Ages 7-10) - August 20th, 4pm - Dinner & Dessert Tacos
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JUNIOR CHEFS (Ages 11 & up) - Thursday, August 15th, 1-3pm - DESSERT PIZZAS
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Below classes will be located at the Milwaukee Public Market

YOUNG CHEFS (AGES 7-10) - Thursday, August 8th, 12-3pm - SIMPLE MEALS
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