Classes.Parties.Cakes.

GIRL SCOUTS PROGRAM - PRICES VARY

The Secret Oven offers a wonderful opportunity for Girl Scouts to complete Badges & Journeys by participating in super fun, educational cooking classes!  AND, we come to you! Just reserve a school, church or other community kitchen (or open your home kitchen up) and we take care of the rest!

YOUNG CHEFS - ages 7-10 - 2 hours - $38/child

The Young Chefs begin to work a little more independently using their math and reading skills to follow recipes.  They will also learn about basic food science.  They'll work together safely to build their communication skills and create delicious foods.  

general class INFO

****private classes****

JUNIOR CHEFS - ages 11-15 - 2 hours - $38/child

​The Junior Chefs begin to dive into more complex kitchen skills & recipes. We work on more refined knife skills and spend more time working with the oven & stovetop.  They will continue to improve their skills and begin to discover their own culinary style.

We offer private classes for all ages.  They are scheduled at a time that works for everybody, based on availability.  There is a 5-child minimum requirement for us to come to you. OR, a 10-child minimum for the class to be held at Nicolet High School.  Classes for Future Chefs, Tiny Chefs (age 3-4) & Kindercooks (age 5-6) can only be scheduled as private classes.  

TINY CHEF Kindercook INFO

CLASS IDEAS

  • Cupcake Decorating
  • Baked Goods
  • Manners & Etiquette
  • International Foods
  • Cakes
  • Parent & Child
  • Any Custom Class


Please review our policies on the CLASS SCHEDULE page.

Classes always focus on proper safety, hygiene, etiquette and nutrition, all while creating a variety of recipes! 
It's so much fun!! Join us at a class!!!

FUTURE CHEFS - ages 16-18 - 2 hours - $38/child
For Future Chefs, independence and success is the goal. Confidence in their culinary style and preferences will continue to grow.  They'll experiment with flavor combinations in cooking while learning the importance of accuracy and science in baking. PRIVATE CLASSES ONLY